Tiffany OVT01

I recently acquired this oven secondhand. The way it is designed has the cord touching the hot surface of the appliance. This could melt the cord and create a fire hazard. I still use the oven because of its other advantages, but I am extremely careful...

I'v had mine for years, it just started to make a noise in fan so will replace it as this is the best ever invention. Doesn't heat the house like ordinary oven. Is quick & easy to wash. I gave one to my sister, Mother & Daughter.Thanks Tiffany....

Wow! For less than half the price of the equivalent brands I have a versatile benchtop oven that is easy to use, easy to clean and a pleasure to use. Roasts are simple. Chips? Crisp on the outside and creamy inside. Do yourself a favour ... this is...

I bought this off Gumtree two years ago and love it. It never missed a bit. Been cooking a lot of Chinese BBQ Crispy pork and it is consistent. The bowl is so easy to clean, then tuck away in my cupboard. Much shorter time to cook that the normal oven....

But, as long as you are prepared to purchase another one after 2-3 years cause the cord at the top burns out, and the fan stops working. It is very dangerous to keep using when the fan is not circulating. Throw it away. And remember to cut the cord off...

t and be more diligent about keeping the cord safely away from heat or kinks and hopefully it will last longer. It can be tricky to find baking dishes and trays that fit in this oven due to the small size. Don't even bother with muffin tins, they won't...

ly pull on the plug only to unplug it!" The fact that the power cord on the convection ovens you purchased burnt out is your own fault and not that of the appliance! I have brought 2 Tiffany convection ovens. One for my self and one for my sister in...

I have owned two of these ovens & there is an electrical fault after about 3 years of use. The power cord which goes into the back of the lid burns out due to constant bending. Could be very dangerous when handling the lid at the time of burn out.

Put the lid back on and cook on 225c for 30 minutes. No need to turn food over during cooking time. Leaves no mess in the bottom of the glass bowl after cooking, just wipe out with a damp sponge and it's clean! Enjoy.

Our conventional oven failed some time ago and a friend told us about the convection ovens. Since then we have had three of them. The top section is not that easy to clean, so our solution is to throw it away and buy a new one. The price of these ovens...